
Pune’s Pan-Asian dining scene has flourished in 2025, offering everything from farm-to-table fusion to upscale fine-dining. Malaka Spice in Koregaon Park sources organic produce from its Cherish Farm for dishes like Pumpkin Chips and Debal Curry.
Shizusan at Phoenix Market City excels in Japanese-Southeast Asian fare—its Rainbow Maki and Teriyaki Chicken Ramen Bowl draw rave reviews for authentic flavors and polished presentation Reddit.
Gong Modern Asian on Balewadi High Street serves refined small plates such as Crab Ravioli and Ebi Tempura Rolls in a lantern-lit setting. The Asian Box in Koregaon Park delivers street-food–inspired bowls like Malaysian Laksa and Banana Leaf Fish at budget-friendly prices. Finally, Baan Tao at Hyatt Pune elevates the experience with a dramatic waterfall, Thai sala seating, and a menu of dim sum, Shabu Shabu, and buffet brunches.
Table of Contents
Criteria for Selection
We assessed each restaurant on:
- Authenticity & Range: Depth and variety across Asian cuisines.
- Ingredient Quality & Innovation: Fresh, often locally sourced produce and creative recipes.
- Ambience & Service: Decor, atmosphere, and hospitality standards.
- Value & Accessibility: Pricing for two and ease of reservation.
1. Malaka Spice, Koregaon Park

Founded in 1997 by Praful and Cheeru Chandawarkar, Malaka Spice pioneered farm-to-table Pan-Asian dining in Pune, sourcing vegetables and herbs from its Cherish Farm. Signature starters like Pumpkin Chips and Top Hats showcase seasonal produce and bold flavors. The Debal Curry—a Malaysian classic of coconut spice and tangy tamarind—and Lotus Stem Tango reflect the chefs’ Southeast Asian travels. With indoor and outdoor seating framed by lanterns and greenery, plus cocktails like The Forager, the average spend is around ₹1,800 for two, and it’s open daily from 11:30 am to 1 am MouthShut.
2. Shizusan, Phoenix Market City (Viman Nagar)

Shizusan’s outlet in Phoenix Market City combines Japanese precision with Southeast Asian flair, earning a 4.6 rating on Zomato. The menu spans Tuna Sashimi and Rainbow Maki to Shanghainese Soup Dumplings and Teriyaki Chicken Ramen Bowl, each praised for balance and presentation Reddit. Sleek interiors feature communal wooden tables and floor-to-ceiling windows, while a full bar crafts Yuzu Martinis and Sake Sours. At approximately ₹1,900 for two, Shizusan operates from 11 am to 11 pm.
3. Gong Modern Asian, Balewadi High Street (Baner)

Part of the Mainland China Group, Gong Modern Asian offers a polished fine-dining experience in a 200-seat space adorned with red lanterns and stone accents. Signature dishes include Crab Ravioli in bisque reduction and Ebi Tempura Rolls with avocado and unagi sauce, complemented by themed cocktails like Matcha Negroni. Weekend brunch buffets and live music enhance the upscale ambience. The average cost is ₹2,000 for two, and it opens at noon Reddit.
4.The Asian Box, Koregaon Park

The Asian Box specializes in quick-serve Pan-Asian bowls, offering Malaysian Laksa, Chicken Khao Suey, Banana Leaf Fish, and Crispy Lotus Stem for around ₹600 for two. Located in Lane 6’s Shahinsha Building, its cozy indoor-outdoor seating and focused menu deliver authentic street-food flavors in bowl form. Reviewers commend its generous portions and genuine taste despite modest decor. It’s open daily from 11 am to 10 pm magicpin.
5.Baan Tao, Hyatt Pune (Kalyani Nagar)

Baan Tao at Hyatt Pune offers an immersive Pan-Asian fine-dining journey under a 21-foot cascading waterfall and open-air Thai Sala Tripadvisor. The award-winning menu by Chef Sunil Joshi spans dim sum, Shabu Shabu hot pots, Thai Green Curry, and Sunday brunch buffets, all delivered with “mesmerizing” service and decor . The average spend is ₹2,200 for two, and it’s open for dinner 6:30 pm to 11 pm, with brunch on Sundays.
Conclusion
From the organic ethos of Malaka Spice to the urban polish of Shizusan and Gong, the budget-friendly bowls of The Asian Box, and the luxe spectacle at Baan Tao, Pune’s Pan-Asian landscape offers a rich spectrum of culinary experiences. Whether you’re seeking casual street-food flair or immersive fine-dining, these five establishments define the city’s dynamic embrace of Asian flavors.